In article , "SmokedPork"
wrote:

You Kamado loving potteryheads better have been telling the truth about how
great they are! I bid on a gas #7 on ebay and won the sombitch. Add
shipping and extras - she's gonna sh-t when/if she finds out how much it
costs. If I can't smoke a turkey for Thanksgiving without burning a sh-t
pile of wood, I'm gonna start hunting people down; if I can, I'll thank 'em.

Any tips for best ways to unload from a pickup? I've got a ramp I use to
load my 4wheeler; how many bodies do I need at the bottom to slow it down?

Side question - anybody using the Kamado extruded lump, coconut or regular?
Opinions?

Anybody in the southeast interested in a used Bandera?

Thanks, and remove the friggin' spam to reply.

You'll be fine. The rationale of " any gas grill worth the money will
be at least a grand" worked for me. (start high and bid down).
Your smoked turkey will give all mouths present something better to do
than talking, that's for sure.
Unloading, ideas, recipes, and support group therapy for the upcoming
wait are all available at www.kamado.com.
Bandera? It's a good start on a still (some cutting and welding needed)

monroe(3-4 bodies oughta do it)