I have a Silver Genesis B, and wish I had a stainless steel higher BTU
grill. The poorly made Weber isn't hot enough to sear a steak with the
lid up. With the lid down the interior of the steak gets overcooked. It
is, however, well thought out for what it does, though cheaply made. I
would guess the Char Broil is made in China by Virco, along with the
Kirkland and several other popular brand gas grills sold in this
country. Char Broil is a pretty good designer of grills; I would
probably go with it if that's your price limit. If I were to start out
buying again, I would probably look strongly at the Kirkland at Costco,
though I haven't found a good road test, either here or in other NGs.
Good Luck
Kent

Kostia wrote:

Does anybody know anything or has this grill and can recommend it?
The price is good, and I was almost certain I am going to buy it.
However when I took a look at it at Lowes I found that the lid is not
that heavy i.e. the sheet of metal is not that thick and definetely is
not doubled as some others there. I was thinking that a heavier lid
would keep the temperature better? Any comments? Is this a good grill?
http://www.lowes.com/lkn?action=prod...84873-451-2215