On Jul 24, 7:37*pm, amandaF wrote:
How long MAXIMUM can I keep them in the fridge after boiling? Should
it be kept unpeeled or peeled to last longer? *The reason I ask is
that oiled eggs is my eary breakfast 0 when I am still in bed and
sleepy and can't get up to eat but needed to eat for my hypoglycemia
and so I keep a piece of wheat bred ad a boiled egg by bed. So far I
boiled about 6 at a time. I need to make more space in the fridge and
so I am thinking to remove egg cartons - I buy 3 cartons at a time
when I got to special store like Super walmart and get a good rate for
the most expensive kind.

If you buy 3 dozen at a time, and they're relatively fresh when you
buy them, you can keep them for up to 6 weeks in the refrigerator. I
would keep them like that - raw in the shell - until cook time and
only cook them 3 days' worth at a time. That's all my stomach can
handle, although I know some people can keep them 5 days without
problems. I, personally, wouldn't peel them until ready to eat them,
but others may have better ideas on that.

N.