In article ,
Melba's Jammin' wrote:

I believe you can use zucchini slices in place of cukes in this recipe,
Isabella. :-) In fact, I think I did it once about 35 years ago.

Thank you, Barb. I will most definitely try that since we usually have
plenty of zucchini. Ravens do reasonably well here in MO and, of
course, now I have to do some zucchini jam or marmalade too.

BTW, we had some of the frozen zucchini with some fresh-picked carrots
for dinner tonight. Now that I have it on my mind, we'll hopefully use
it up quickly. The carrots were so good..... Nelsons I believe. The
Kurodas split with all the rain we've been having.

Isabella
--
"I will show you fear in a handful of dust"
-T.S. Eliot