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Old 12-07-2008, 08:23 AM posted to rec.food.cooking
Wayne Boatwright[_3_]
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Default Stylish New York cuisine

On Fri 11 Jul 2008 11:05:15p, Leonard Blaisdell told us...

In article 0,
Wayne Boatwright wrote:

On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...


For example, his Gowanus Yacht Club chili recipe is canned chili,
orange soda and spices, thickened with crumbled Doritos.
http://tinyurl.com/6732ck


If he dares to serve that kind of slop at that location, remind me
never to try any of them.


I like the idea. I wonder what his spices are? I'm a big canned chili
fan as long as the chili is 'Stagg's Chili Laredo'. Beans 'n all. I can
eat it at room temp right out of the can.
Now I can fantasize about orange soda and stuff mixed in with all its
ordinary goodness.

leo


Disgusting! Oddly enough, there is one brand of canned chili I will eat on
occasion...Kroger Hot Chili with Beans.

--
Wayne Boatwright
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Friday, 07(VII)/11(XI)/08(MMVIII)
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'Conjunction Junction, what's your
function?'
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