Default User wrote:

There's a hotdog place in St. Louis, Woofies, that is blessed by some
of the Chicago transplants at work. I never eat that craptastic
Chicago-style thing, but a nice coney island or a dog with kraut and
mustard hits the spot.

Info:
http://www.viennabeef.com/culture/fame/item.asp?m=27&PG=2

Menu:
http://www.missouri-menus.com/print_...id=3301&printm
enu=1

Apparently to get the full monty, you have to request celery salt on
the "Woofie dog".




Brian

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