Wayne Boatwright wrote:

On Wed 11 Jun 2008 08:18:47a, Tracy told us...

Grape jam does exist. Welch's make it. It doesn't have any fruit
chunks in it and is not as gelatinous as jelly and spreads a lot
easier than jelly too.

Welch's also used to make grape preserve back ihn the 1960s. The
preserves inclued the skins. It was delicious.

I have made grape butter using the Concords that grow in the back yard.




Brian

--
If televison's a babysitter, the Internet is a drunk librarian who
won't shut up.
-- Dorothy Gambrell (http://catandgirl.com)