Low & Slow on my Weber gas grill?
meatnub wrote:
> On Jun 4, 9:34 am, meatnub > wrote:
>> I would like to do a large piece of meat low & slow on my gas grill as
>> my first attempt at "real" BBQ. Could anyone that has this experience
>> share some advice?
There's a TON of "how to" advice on hear.
I will re-post what I just posted to a different poster in the
"Advice on Gas barbecuing" threat currently going on....
"Welcome Charles and good luck. I will throw on caution out though for
your consideration should you decide to use bbq cooking methods on your
grill: pay attention to grease build up on the bottom of the unit. If
you don't you could potentially end up with a roaring fire in the bottom
one day. (don't ask how I know that. ;-) )
"
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