
21-05-2008, 06:21 AM
posted to rec.food.cooking
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Water
none wrote:
Our tap water is drawn from a river and treated. It is undoubtedly
safe and wholesome, but the flavor is slightly sour and tainted with
chlorine. I fill a Brita pitcher from a sink-tap filter, and keep it
in the refrigerator. The result is perfectly drinkable, so I use it
to refill the bottled-water bottles I still occasionally buy.
Are these bottles made from bisphenol A?
http://en.wikipedia.org/wiki/Bisphenol_A
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