Thread: Tomato Bisque vs Tomato Soup (again)
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  #15 (permalink)  
Old 17-05-2008, 02:56 PM posted to rec.food.cooking
notbob
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Posts: 4,095
Default Tomato Bisque vs Tomato Soup (again)
On 2008-05-17, Sky wrote:

In summer, do you make a cold gespacho (sp?) version instead of hot
tomato soup?

I've never made tomato soup, but I do occasionaally make gazpacho. I use
English cukes. yum!

nb
 

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