cybercat said...


"Andy" q wrote in message ...
cybercat said...


"sf" . wrote in message
...

quiche
custard
meringue
sauce
fried
boiled
poached
deviled
in sandwiches

Your turn


Egg Fu Yung!

and you forgot

Egg Salad!

and

Scrambled!


And omelette with avocado and artichoke.


Hmm, that sounds interesting! Ever try one with diced fresh asparagus and
just the firm part of a tomato? Or chopped spinach and tomato? Very nice,
with cheddar on the inside and a sprinkle of parm on top. I brown my
omelets, too, no pale, slippery omelets for me. (The coolest thing about
Calphalon is that you can put the whole omelet pan in the oven under the
broiler until the omelet is lightly browned and puffy. They puff up!)


sf,

My favorite omelette is a spinach, Monterey Jack cheese, tomato topped with
Parmesan.

Or a 6 or 7-egg avocado omelette. Toss a coin.

Andy