Thread: lasagna
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Old 14-05-2008, 03:14 AM posted to rec.food.cooking
metspitzer
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Posts: 56
Default lasagna

On Tue, 13 May 2008 19:29:12 -0500, "jmcquown"
wrote:

Goomba38 wrote:
metspitzer wrote:
I don't keep spices on hand because I do very little cooking.

I would like to try lasagna. I have never seen a spice pack in the
grocery store for lasagna like I have seen for chili and pot roast.

Does one exist?

Lasagna usually doesn't include any spices just sprinkled over layers.
The tomato sauce I use in layers does, of course. Did you mean that?
If so, standard recipes for tomato sauce might include basil, oregano,
rosemary, marjoram, thyme or a few others. Make a good sauce and you
can use it in or on anything!
Sometimes I grind a bit of fresh nutmeg into the cheese filling...


Since the OP doesn't cook (much) it seems a jarred tomato sauce would fit
the bill perfectly for assembling lasagna.

Jill

I think you may be right.

Thanks everyone

 

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