jmcquown wrote:
I guess they think they're modernizing or something. When I was in SC I had
been shopping at Food Lion because the prices were ever so slightly lower
than Publix and they were right across the street from each other. But Food
Lion started a massive remodel and even the employees didn't know where
things were.

They'd had a fairly nice selection of cheeses - not the Kraft-type
hanging-on-a-rack cheeses -one week but the next week they were nowhere to
be found. It appears they removed them to a cooler in the stock room (or
something) but no one knew for sure. That's when I started shopping
exclusively at Publix for the duration of the visit.

Maybe they'll be done by the time I get back and I'll give it a walk-thru.
If they're still working on it I won't bother.

Jill


I wonder how many stores lose their customers even after their
remodeling/rearranging is done? Oh, they also discontinued many of the
things that I considered to be fairly basic. Guess what! If I have to
go to another store for those basics, they lose me for that whole
shopping trip, not just for those items.

--
Jean B.