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Old 11-05-2008, 05:18 AM posted to rec.food.cooking
Goomba38
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Posts: 5,215
Default OT: What book are you currently reading?

Christine Dabney wrote:

Not reading any right now, as I am busy unpacking from my trip home to
New Mexico, and getting ready for my conference next week. But, as
can be expected, I have several on my wish list...and as soon as
things settle down a bit here, I might indulge myself.

One I would like is Arthur Schwartz's book on Jewish comfort food.
Another one is one I keep on hearing about, by Simon Hopkinson: Roast
Chicken and Other Stories.
I can't even begin to list all the others I want to read....LOL

Christine


I always love Joan Nathan's Jewish Food books. Do you have any of those?
 

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