Darren wrote:

Hello all,
As warm weather approaches, I'll be dusting off my ice-cream maker (I
can't eat ice-cream in cold weather!). Last year I succesfully made
Strawberry Ice Cream, Chocolate-Peanut Butter Ice Cream, and Pineapple-
Cocunut Ice Cream. My question is, what other fruits are good for
making ice-cream? Peaches, I would think, and maybe blueberry or
raspberry? Any others that I may be overlooking? Any ideas
appreciated.

Darren

Any ripe tropical fruit will work fine. Miss the varied kulfis used to
get in London; just about every fruit flavour imaginable.