On Thu 08 May 2008 07:00:04p, Edwin Pawlowski told us...


"Kent" wrote in message
If I were looking to buy a gas grill right now I'd look very strongly
for one that has one infrared burner under the grates for searing even
though Consumer Reports in this month's issue didn't agree. They say
the infrared grill isn't any hotter than regular propane. They left
out infrared burner designations for individual grills.

They are right, but they are wrong. Infrared may not be any hotter, but
there is more to cooking than just temperature. The way the heat is
transferred also makes a difference in how it performs certain
functions.

I don't trust CR for things of that importance.

I don't treat CR's reports as gospel, but it's often a good jumping off
point fof further research.


--
Wayne Boatwright
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Friday, 05(V)/09(IX)/08(MMVIII)
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Countdown till Memorial Day
2wks 2dys 2hrs 10mins
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I like to leave messages *before* the beep.
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