Mark Thorson wrote:

Sqwertz wrote:

It's referring to liquid Maggi Seasoning. AKA Hydrolyzed soy
protein. AKA Really cheap soy sauce. La Choy and Chun King also
make it, calling it Soy Sauce (which it isn't).

Actually, hydrolyzed corn gluten is listed ahead
of soy protein in the ingredients list:

http://importfood.com/sama6701.html

Strange. Here's another site selling it, but with
a different ingredients list:

http://www.templeofthai.com/food/sau...5150130079.php

No corn gluten or soy protein in this one,
but it's got wheat gluten. Perhaps this is
an older formulation, from before the Great
Chinese Wheat Gluten Scandal.