Nick Cramer wrote:
: "Ozgirl" wrote:
: "Nick Cramer" wrote in message
: []
: The coleslaw would probably be fine if subbed the sugar in the dressing
: with splenda. The culprit was the dim sum, I personally would not be
: having even one.

: I also have this, which I haven't tried yet, from another cyberfriend:

: Cole Slaw, Becky's

: There really are no set measurements in this recipe, though. I start with
: about a cup of Hellman's mayo, add enough apple cider vinegar to make it
: very creamy when whisked (maybe between 1/4-1/3 cup), dry mustard, celery
: seed, Tabasco, and a bit of Splenda (or sugar, maybe 1/4 teaspoon or more).
: Then it's just shredded cabbage, red bell pepper, and Italian parsley.
: Dressing poured over, and tossed. It's better the next day!

: --
: Nick. Support severely wounded and disabled Veterans and their families!
: I've known US vets who served as far back as the Spanish American War. They
: are all my heroes! Thank a Veteran and Support Our Troops. You are not
: forgotten. Thanks ! ! ~Semper Fi~

Here's a quick ad dirty easy fake Asian coleslaw. shred cabbage and
onions or scallions(or both). dress with some soy sauce, sesame oil,
grated or ( remember I said quick and dirty) powdered ginger, FGBP, mix
and eat. Very low carb.

Wendy