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Old 06-05-2008, 05:31 AM posted to rec.food.sourdough
Dick Adams[_4_]
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Posts: 67
Default Low carb wheat flour


"Nick Cramer" wrote in message ...
[ ... ]
Hi, Dick. As a person with diabetes, I have to keep my carb intake fairly
low, as the body makes glucose from carbs, thus my interest in low carb
products.


Nick, you are confusing carbohydrates, which are real, with "carbs", which are a
romantic notion.

You should read this: http://www.berkeleywellness.com/html...tured0104.html

Just wondering if I could use the CarbaloseT flour in a sourdough bread
dough.


No, you must not do that.

(But you will.)

Do you know what killed Dr. Atkins? My theory is that it was carbs that done it.

 

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