Thread: Mac & cheese
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  #40 (permalink)  
Old 06-05-2008, 03:03 AM posted to rec.food.cooking
Kent
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Posts: 1,151
Default Mac & cheese


"notbob" wrote in message
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On 2008-05-06, sf wrote:

I prefer crap cheddar for Mac & Cheese, it melts better.


Hence, the culmination of eons of cheese evolution to that paradigm of the
the cheesemaker's art.... cheese whip.

nb


Kraft, dried American Cheese, is best for a good low life Mac and Cheese.
They don't make it anymore.

Kent



 

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