On Mon, 05 May 2008 01:18:22 GMT, "Julie Bove"
wrote:

If not using the potatoes, I would cover this dish to prevent it from drying
out. It came out tasting like a really good meatlaof, but was much quicker
and easier to fix. And my family is eating vegetables that they wouldn't
eat if they knew they were in there.

Sounds remarkably like a cottage pie... nice covered in mashed cauli.

Nicky.
T2 dx 05/04 + underactive thyroid
D&E, 100ug thyroxine
Last A1c 5.6% BMI 25