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Old 02-05-2008, 10:57 PM posted to rec.food.sourdough
Nick Cramer
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Posts: 5,717
Default Low carb wheat flour

"Dick Adams" wrote:
"Nick Cramer" wrote in message =

You might take note of the fact that the flour is a 100% wheat product
and contains NO soy.


Yes, you are correct. I mispoke -- well, er... mistyped.

Have a nice day, if you want to. ;-]


I will try.


No problemo, Dick. Although my Thai wife uses a lot of soy sauces and tofu,
we have no soy flour in the house. She's buying a box of Carbquik for me to
try. I'll file a report. If I like it, I'll resurrect my starter from the
freezer. I think I may have to use regular (high carb) flour for the
sponge itself. Time will tell. ;-/

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