"James Silverton" wrote:
Tippi wrote on Thu, 1 May 2008 11:04:12 -0700 (PDT):
[ . . . ]
The restaurant that I have mentioned, Bob's Shabu-Shabu, has
some interesting things in addition to its namesake dish, like
"Pork Intestine over Rice" and "Spicy Pig Blood with Tripe",
that I've not had the nerve to try but the dishes I have had
were good. Those who have memories of the bath time scrubber
might like to try "Loofha with Clam".

I've had Pork Intestine soup and spicy pig blood with tripe at NE Thai,
Isaan and Cambodian restaurants. They're delicious!

--
Nick. Support severely wounded and disabled Veterans and their families!
I've known US vets who served as far back as the Spanish American War. They
are all my heroes! Thank a Veteran and Support Our Troops. You are not
forgotten. Thanks ! ! ~Semper Fi~