Gerardus wrote:
Ken Blake said...
On Wed, 30 Apr 2008 21:33:26 +0200, Gerardus wrote:

Tripes as in Madrid is great too !

I would expect to like it there too, but I've never had the
experience.

This version add some snout to it...

http://www.belgourmet.be/en/world_re..._Madrilena.php

Sounds great, 'Gerardus'. I've never had beef snout, but I've had black
Southern home cooked tripe (wow, over 40 years ago) and it was wonderful!

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