"Joseph" wrote:
"Dave Bugg" wrote in message
Nunya Bidnits wrote:
Dave Bugg wrote:
Nunya Bidnits wrote:
Dave Bugg wrote:
Joseph wrote:
[ . . . ]
Yea but, I didn't know mutton was king. You wrote mutton but I was
thinking horse when you mentioned Kentucky...

I've never had it, but horse meat is supposedly very good.

Horsemeat is lean, protein-rich, finely textured, bright red, firm, and
moreso horses are immune to BSE (Bovine Spongiform Encephalopathy). Tough
meat cuts must be cooked long enough to tenderise connective tissue
(collagen), or marinated before cooking to ensure both flavour and
tenderness.

French, Italians, Swiss, Japanese and Quebecois in Canada are horse meat
aficionados and most of the 65,000 horses slaughtered in the USA were
shipped to Europe, Japan and to the province of Quebec.

Hey, Beedlebaum! If you're not a winner, you're dinner!!!

--
Nick. Support severely wounded and disabled Veterans and their families!
I've known US vets who served as far back as the Spanish American War. They
are all my heroes! Thank a Veteran and Support Our Troops. You are not
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