"Julia Altshuler" wrote in message
. ..
TammyM wrote:
Does the chocolate cake made with sauerkraut count?


It should, depending on how much sauerkraut is used. Actually, that's a
good one. I was thinking that cabbage could never be used in dessert, but
chocolate cake is the perfect exception. Is that called German chocolate
cake?


This list now looks like this:

Carrot cake
Pumpkin muffins
Pumpkin pie
Rhubarb pie
Sauerkraut chocolate cake
Sweet potato pie
Zucchini bread

Well it only uses 2/3 cup. The same book in which I have this recipe also
contains one for zucchini chocolate cake using TWO cups of grted zucchs, and
also (dare I say it?) a RED BEET chocolate cake which uses 1.5 cups of
pureed beets.

I hope for those of you who are beet averse that you are not reading this
post over brekkie....

TammyM