On Wed, 23 Apr 2008 11:07:58 -0700, "BakerBoy"
wrote:

Good day, Friend!

Nothing unusual or exotic coming out of my kitchen these days. Just
my regular small, basic sourdough loaf and sourdough english muffins
lately, and of course pizza about once per week. I've also been
making pita, but, I've learned that, all things considered, I prefer
to make that with yeast. Sourdough works, but it just doesn't taste,
smell, and feel like pita to me. Pretty soon, I'm going to try naan
using the recipe in the YouTube video that was recently linked here.
It's basically the recipe I use for pita with yogurt, oil, and baking
powder added. It looks like fun and I've never had naan, so I'll try
it.

How about you? Baking anything new? Searching for land again now the
the snow is starting to clear?

My best to your lovely bride, please.

Later,
Burney
Lying Low in Lakewood

Hey Burney! Good to hear from you again, my friend.

Bakin' any good SD bread lately? Anything new or earthshaking coming from
your critters...?


L8r,
Dusty -- on a hill east of Everett