On Apr 21, 10:32*pm, "Dave Bugg" wrote:
wrote:
Anyone have any experience in building or using a clay pot smoker. *I
have read some specs on *Kamado cookers and DIY, e.g. building one
from ceramic clay pots for small trees.

I say stick to the brick smoker and use the flower pot for cold smoking
salmon or making jerky.

And if you do choose to purchase, the Kamado company seems to be
getting worse and worse in regards to quality and customer service.
You might want to look at the "Komodo Kamado" which has received
pretty good consumer feedback.
http://www.komodokamado.com/KomodoKamadoNew/