The Kitchen "Stink" III?
George Shirley wrote:
Janet Wilder wrote:
George Shirley wrote:
Andy wrote:
What's the worst you've had?
Today, I made a buffalo burger and oiled it and tossed it on a
teflon pan on high heat (wasn't thinking) and sat to watch the tube.
Even with two exhaust fans running, it stunk up the place in a
minute. Probably two days of stink left to go.
Your most recent?
Andy
Andy: Cut thin slices of onion, put them on a piece of aluminum foil
and set around where needed. Seems to take the stink of burned food
and/or paint right out of the air.
George
Does it leave the smell of onion in its place?
Strangely enough it doesn't. I think the odors neutralize each other.
Thanx. I'll try that tonight. I'm making stuffed peppers.
--
Janet Wilder
Bad spelling. Bad punctuation
Good Friends. Good Life
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