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Old 10-04-2008, 04:29 PM posted to rec.food.cooking
Nancy Young
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Posts: 6,228
Default Saving money while eating well


"cshenk" wrote

"Chile Fiend" wrote


I've actually had sucess reusing bags. I slice 3lb bricks of cheese such
as cheddar and mozzerela and place 2 pieces per ziploc. When I remove one
piece I cut the bag just below the seal line and then reseal the
remaining piece. The piece I take out is normally used, stored in an
airtight container, or shredded and stored.


Humm! I hadnt realized you could do that! Ok, not bad!


Somewhere along the line I read about someone reusing the bags
until all they could seal was a hot dog. Made me laugh.

I'd like the premade bags for reusing, the one end is *really* sealed.

nancy


 

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