"Sqwertz" wrote in message
...
Nancy Young wrote:

I see people talk about muddy tasting catfish and tilapia.

Catfish and carp, sure. But not tilapia IME.

Not IME, either. Pretty much all of the tilapia I buy around here (mostly
from Ecuador) is good stuff. Weis frequently has filets on sale, and I love
the loins I've found at Costco.

Mary