"Mike Romain" wrote in message g.com...

Your 'revision' also seems to have decent holding power. It doesn't go
'stale and dry' fast.

Of course the revision does not go 'stale and dry'. It is a cyberspace thing,
and does not have any properties of matter. As a printed paper document,
it might yellow and fade and desiccate and crumble, if that could be considered
staling and drying.

What you are trying to say, I presume, is that the bread that you have made
using my revised instructions seems to you to not stale and dry rapidly,
notwithstanding that you have avoided mentioning what the bread, which
you made according to your understanding of my revised instructions,
should be compared to with respect to its antistaling and antidrying properties.

I have located the following document which I should like to recommend to
in hopes that there may be some way for you to improve your skill of thought
and language: http://www.doyletics.com/art/thinkabi.htm

--
Dicky