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Old 27-03-2008, 12:26 PM posted to rec.food.cooking
Julia Altshuler
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Posts: 1,727
Default What Is The Purpose Of This Pan?

Lou Decruss wrote:
After reading here about aluminum pans I asked Louise to keep an eye
out for one at the resale stores she frequents. This is what she came
home with today. (2 bucks) I'm not sure what it was made for. It's
1/8" thick and 12 1/4" wide. Wear-Ever #1101. It seems it would be
good for crepes, but I thought they were a smaller pan.

Here's a picture. Any thoughts?

http://i25.tinypic.com/eajr14.jpg



Crepes. Definitely crepes. They can be almost any size.
It would also work for omelets.


--Lia

 

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