Marmalade; why so much water ?
On Wed 26 Mar 2008 10:42:19a, Brian Mailman told us...
Wayne Boatwright wrote:
Living in Arizona, we have Seville/sour oranges available year
'round, usually free for the picking. Some folks leave bags full of
them at their curb for anyone who wants them, as they are grown here
primarily as ornamental trees. I could probably make a living
producing marmalade for the cost of the sugar. :-)
Well, that and the cost of the energy used directly, and/or any gas used
in driving around for the free stuff, the cost of the jars and lids and
labels--and then the marketing costs involved.... and that's without
costing in your labor...
B/
Well, yes, there are those other costs, but having the fruit for free would
make a big difference.
--
Wayne Boatwright
-------------------------------------------
Wednesday, 03(III)/26(XXVI)/08(MMVIII)
-------------------------------------------
Countdown till Memorial Day
8wks 4dys 12hrs 55mins
-------------------------------------------
Do not take life too seriously; you
will never get out of it alive.
-------------------------------------------
|