On 25-Mar-2008, Mark Filice wrote:

In article
,
says...

I have a small specialty meat shop and I'm thinking about offering
barbecue chicken and ribs during the summer months. I would prepare
my own barbecue sauce, but I don't have a stove in the shop and to get
the place set up for food prep would be problematic (additional
regulations, etc.). I did some previous searching within this group
for recommendations on bottled sauces and I found two brands that
offer bulk quantities: http://www.bonesuckin.com/ and
http://www.jackstackbbq.com/

If there are any other brands that you would recommend just let me
know. Many thanks.

Sam

Sweet Baby Ray's BBQ sauce--the original recipe goes really good with
ribs. I
buy it by the bottle at my local supermarket for use at home. The women
seem to
really like it a lot.

A local BBQ joint I frequent had plastic squeeze bottles of sauce on the
table
and I tried it. It tasted a lot like Sweet Baby Ray's--and the pit master
confirmed that was it. He said he gets it from a local restaurant supply
house
in 50 gallon drums.

http://www.sweetbabyrays.com/FinderB...gion=4&Sauce=1

I like the original Jack Daniels BBQ sauce on chicken. I'm sure it is
available
in bulk as well.

Have fun and Good Luck!

Mark

I second the "Sweet Baby Ray's" nomination and submit "Stubbs" original
as an opposing foil for Ray's sweet sauce. I keep both on hand and find
myself alternating depending on mood of the day. I seldom make my own
sauce being the lazy old duffer that I am and only use sauce when some
otherwise over the hill meat needs help.

--
Brick(Youth is wasted on young people)