On Mar 5, 5:51*pm, "Dominic T." wrote:
On Mar 5, 8:04 pm, "Alton B. Wilson" wrote:





Shen,

Thanks for the good words about Teaspring. *I didn't think that maybe
the tea was coming from afar.

I guess I have been on a journey from Celestial Seasons, to Tazo, to
Adagio, to Upton and now moving more towards green and Oolong from more
"boutique" suppliers, if I can use that term, meant in the best way.

I am waiting on:

Feng Huang Dan Cong
Shui Xian
Jade Tie Guan Yin
Bi Tan Lan Xue
Pu Ti Cha

Right now, I am buying a lot of small sample packs to try to find out
what I like and what I don't.

Do you use the same type of tea pot for all of your teas? *Do you use
any type of special water for your tea? *I had a guy at a Sears store
try to sell me a reverse osmosis system, saying that he was a tea
drinker and that it made a big difference in taste.

Regards,

Alton

Hey Alton,

This may be a great topic to start a new thread rather than buried in
this one as it is a valid question and I'm sure will get some
conversation started. (at least I'd take it on

- Dominic- Hide quoted text -

- Show quoted text -
Agreeing with Dominic - A new topic.
Wow! I've just had the 3 of the teas on your list. I left remarks on
the site. The Pu Ti Cha is extrodinary. I'm sure you'll enjoy it! A
very special, special tea. The Shui Xian is a great buy. Very, very
flavourful and tenacious for the price. Hardly a "Chinese restaurant
tea".
Shen