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Old 06-03-2008, 01:05 AM posted to rec.food.cooking
James Silverton[_2_]
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Default Cheese Fondue Question

Dave wrote on Wed, 05 Mar 2008 18:49:36 -0500:

?? That's a pretty good standard recipe but remember the
?? Swiss custom that, if your bread falls off the fork into
?? the fondue, you buy a new bottle of wine for the table!

D Unless wine is relatively cheap in Switzerland, that could be
an
D expensive propositions. everything else was ungodly
D expensive.


It can be an expensive custom but I did not mention
Swiss-produced wine! Imported stuff can be a lot cheaper as I
remember. Swiss wine is pleasant but hardly worth the prices,
IMHO.

James Silverton
Potomac, Maryland

E-mail, with obvious alterations:
not.jim.silverton.at.verizon.not

 

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