Ok, I'd really appreciate some input here. Yesterday, I ordered an
ozone generator that will pump ozone through a hose into a stone
diffuser. The diffuser is placed in a bowl, cup or container of water
to absorb the ozone. The resulting "bleach" will kill smell, virus and
bacteria on foods, including meat. Did I make a mistake?

http://tinyurl.com/3b334f

FWIW, I am familiar with the dangers of ozone and its effect on lungs.
My plan is to ozonate water outside and not in the kitchen. Mrs. Nonny
and I would frequently go on long trips, so I purchased a commercial
ozone generator years back and use it with a timer to nuke the air of
our house while we're away. In fact, it's in use at this moment in our
master closet to freshen things up for Spring.

--
Nonny

Nonnymus
A penny saved is obviously a
government oversight.