"Evelyn Ruut" wrote:
You might want to try this one.

Buy a large pork shoulder roast, often called Boston butt. They are
usually quite inexpensive and quite large. This takes a long time to
cook, but it is easy and very, very delicious.
[ . . . ]

That sounds real good, Evelyn. You should definitely drink some of that
Marsala while it's cooking. ;-)

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