"C. James Strutz" wrote in
:


"lostcherree" wrote in message
...
I have a small jar of butternut squash puree... what could I go with
it ??

Heather

I like mashed butternut squash with only salt and pepper. Or use it to
stuff raviolis. You can buy pre-cut eggroll wrappers if you don't feel
like rolling out your own dough. Dab a bit of filling in the middle,
fold over, and crimp. Great served with a mild curry cream sauce.




mmmm stuffing for raviolis sounds good

thanks!

Heather