On Feb 13, 1:52*pm, britta wrote:
I'm just wondering about the general preference out there.
In general I prefer Indian tea to Chinese; my latest obession has been
the Tarajulie Assam, it's delicious all day, morning, noon, and
night. *And I love spicy chai with hints of cumin.
However China has caught my tongue lately as well, a light Keemun that
has a mellow sweetness.
Maybe my palate is shifting?

I have an Assam and a Ceylon currently my favorites. The Assam is the
stronger, and I get two steepings out of it, first a one minute
steeping and the second left in the mug till I get around to it. The
Ceylon is much more interesting and is my late morning or early
afternoon tea. Toci