"Miche" > wrote in message
...
> In article >,
> "Dee.Dee" > wrote:
>
>> Does substituing clementine or tangerine rind/zest for orange zest taste
>> totally different or unacceptable in most recipes calling for orange
>> zest?
>>
>> Has anyone substituted either clementine or tangerine?
>
> I've substituted tangerine zest and it worked fine.
>
> Miche
>

Thanks. I was wondering about either, but alas, I buy mostly clementines.
Those tangerines! who can peel those thin skins, or seed them -- they are
not worth the trouble of getting out the reamer even. Juice flying
everywhere! Although good.

Dee Dee