In article , "Ophelia"
wrote:

Green Tomato Chutney

Put 1 pint vinegar and 1lb. Demerara sugar in a pan and heat gently until
sugar melts.
Add:
1 lb. chopped green tomatoes
1 lb. chopped cooking apples
¼ lb. chopped shallots
½ lb. chopped sultanas
½ lb. white sugar
¼ teaspoon ground ginger
Pinch of salt
Bring mixture to boil and cook slowly stirring all the time until it
thickens
p.s. You can add more ginger if you like.

My favourite!

O

Ophelia, on my machine, the fractional measures for the shallots,
sultanta, sugar, and ginger are coming through as pi signs. What are
those measures?
--
-Barb, Mother Superior, HOSSSPoJ
Notes about our meals in Tuscany have been posted to
http://www.jamlady.eboard.com; 10-16-2007