"D.Currie" wrote in message
...

"John Droge" wrote in message
ink.net...

"Linda" wrote in message
news:5JHhb.55182$vj2.41869@fed1read06...
I have eaten many of these myself when I was living in Tucson.

Excerpt taken from: http://nschool.org/mexico/recipeframeset.htm

Thanks for the site--they look and sound fantastic whish they made these
in
Denver

Longmont. Marco's Hot Dogs. Only open after 6pm. Not all the toppings,
listed, but with ketchup, mustard, mayo, tomato, onion, pinto beans,
cheese.
Peppers and relish and hot sauces available for you to add on.

I'm gonna have to try that with NY made (the regional packing houses
change
the recipes) Hebrew National or Nathan's dogs. IMHO Oscar Mayer hot dogs
are
second tier.
Have you had a Chicago style dog made with a Vienna Beef dog? -- they're
fine too.

Now you're killing me. I'm from Chicago, and there's nothing like a Vienna
dog! And pizza. and Italian beef sandwiches with sweet & hot.

sigh.
Mustard's Last Stand unless they closed the one on the Diagonal. The one in
Boulder is still open, had 2 last week. I'll hit Longmont next, where's
Marco's, is it on Main? I'm in Broomfield. Mustard's does Italian beef too,
but I don't like sweet peppers so can't testify to them.
John