"maiggy" wrote in message =
. ..
The recipe below is not for chile verde or salsa verde but rather for
"Chuletas de Puerco con Chile Verde" or "Pork Tips with Chile Verde".
Molcajete Mama
"The Ranger" wrote in message
...
Linda clarified in message
news
63cb.7574$vj2.5539@fed1read06 after Barfieldsr
asked in message .. .
I think chile verde is Mexican more than southwestern.
What difference does it make, as long as it taste good?
There's a *big* difference between Mexican and Southwestern...
Look at the poster your trying to reason with, Linda...
I wasn't implying there wasn't a difference in Mexican vs. Southwestern. =
I was saying if it taste good, what difference does it make whether it's =
Authentic Mexican or Southwestern, except to fulfill your curiosity. If =
a person had just enjoyed half a burrito from Taco Bell and was informed =
it was not Authentic Mexican food, would they then immediatly spit it =
out and start gagging just because it wasn't Authentic Mexican, or =
finish enjoying the burrito no matter what country it was thought up in.