Cuchulain Libby wrote in message
...
... saurkraut?? potatoes?? Uh, chili doesn't come to mind here.

See I didn't think goulash had those things. But then I don't
think chili has beans. Sounds like you just made my case, thanks.

That's certainly a head-in-the-sand close to proving a point... Next thing
you'll be expecting us to believe is it's okay to add cocoa to chili...

The Ranger