"George Shirley" wrote in message news:PL6Yi.67213 I
haven't eaten either of those two in many years. My Dad firmly
believed that if you went on a hunting or fishing trip without potted meat
or Vienna sausage you would most likely starve. He pronounced the last as
"VI ENNA Sausage." His favorites were those three meats, sardines in oil
on saltine crackers, fried salt pork, and thick cut bologna sandwiches
with mustard, a big slice of white onion, and black pepper.

Geez you guys; I just went shopping for our annual deer retreat, and after
reading this thread, think in addition to the buckets of pintos and ham
hocks, I make, going to have to go get some vienna sausages and sardines in
ketchup. Terrible thing to read when it's bedtime snack time. Yum Yum