In article , "Julie Bove"
writes:

I like some cheesecakes, but I am picky. Don't necessarily need a crust,
but I hate sour cream and I hate a really creamy, whipped consistency to the
cake. I also only like cherry topping on my cheesecake. So I was wondering
if anyone has had success at making some sort of a cream cheese thing with
sugar free cherry Jell-O? I was thinking along the lines of mixing some
sweetener in the cream cheese and then somehow combining it with the Jell-O.
But I'm also thinking this might just make a mucky mess.

Julie, see if you can get a small bottle of Davinci Sugar Free Cherry syrup,
sweetened with splenda.. that would work for the cherry topping..
As always YMMV and this is JMO
Jeanne Type 2 Diagnosed 05/28/02
189/154/120