The Other James wrote:

Gregory Gadow wrote:

Lee Cooper wrote:

The best way (not everybody can tolerate) is to boil with salt and pepper
with a strip of smoked bacon or small amount of ham also add some cut up
onions..
Lee
"kaci" wrote in message
rthlink.net...
I'm looking for a way to prepare green beans that is healthy yet
tasty. I've been steaming them and adding a little onion salt but that
is getting old. Any suggestions? Thanks,
kaci
Type 2
diagnosed 4/29/03

Then there is the old holiday standby: grean bean casserole. I'm working on a
low-salt, low-fat version made with fresh green beans; I'll report back once
I have something that works :-)

We always baked a layer of green beans, a layer of sliced tomatoes on top of
that, and a layer of cheese on top of that. Yum!

Mmmmm.... there's a tasty idea!

--
Gregory Gadow

http://www.serv.net/~techbear

"If you make yourself a sheep, the wolves will eat you."
-- Benjamin Franklin